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Chicken Picante

(makes 6 servings)

Ingredients:

• 6 skinless, boneless chicken breast halves, cut crosswise into ½” wide strips
  
  


• 3 tbsp olive oil
  
  


• 3 (14.5 oz.) cans Mexican-style stewed tomatoes
  
  


• 1 (29.5 oz.) can hominy, drained or 3 cups whole kernel corn
  
  


• ½ cup cilantro, chopped
  
  


• 1 tbsp chili powder to taste
  
  


• Salt and pepper to taste
  
  

Preparation:

• Heat oil in a large skillet over medium-low heat.
  
  


• Add chicken to the skillet and sauté until no longer pink (about 3 minutes.).
  
  


• Add tomatoes, hominy and chili powder and bring to a boil.
  
  


• Reduce heat and simmer uncovered for about 8 minutes or until chicken is cooked through and sauce is slightly thickened, breaking up tomatoes with back of spoon.
  
  


• Mix in cilantro and season to taste with salt and pepper.
  
  

Make 6 Servings:

Weight loss recipes Amount Per Serving(1/6 of recipe (415 g)): 283 Calories, 30 g Protein, 20 g carbohydrates, 3 g Dietary Fiber, 9 g fat, 1 g saturated fat, 68 mg cholesterol, 1,084 mg sodium

The rock climbing experience

 Yes, that's me, climbing the wall today.

I have never gone back and read any of my old posts. Until tonight. I wanted to find the post from the last time I went rock climbing. It was February 6, 2009. Here's the blog post.

It was on my "old" blog. If you don't know the history of my old blog it has to do with an online "fight" I had with a guy named Tony, the Anti-Jared. It was very ugly, and becasue of it, I shut down my blog. The entire incident reminds me of some of the online stuff I see these days between bloggers. Really stupid. Of course I immediately regretted my knee-jerk decision about shutting down my blog in February 2009, so I started a new blog, same title (this one). 

As I was going through my old posts trying find the rock climbing one, I read several of them. I use to put a lot of thought into my posts. I was also very determined to lose weight and be healthy back then. As I read through my posts from 2009 I started wondering what happened to my spark. I was on fire back then and now I barely have an ember of enthusiasm left. I want to recapture that feeling.

I've decided to go back to my very first post on May 13, 2008, and read my history. Maybe I can learn something about  myself. Maybe that girl that was so determined can help this girl that's feeling hopeless.

The Rock Climbing event today
It wasn't as fun as in 2009. Part of it was probably because I was exhausted from the last two weeks of working crazy hours and major stress, but a much larger part of it is my weight. When I did this in February 2009 I weighed 157 pounds (I posted that weight in the rock climbing post). Today I weighed 185 pounds. That's a difference of 28 pounds. The difference in how much harder it was today than it was in 2009 was huge, 28 pounds of huge.

I only climbed one wall today. In 2009 I climbed four walls. It wasn't the toddler wall like in the video from my 2009 post, but it was one of the easier ones. The only things positive about it is that a.) I did get to the top and b) my butt isn't quite as gigantic as I have it pictured in my head. Although the difference in my body from 2009 as seen in the video on my old post, and today, as I saw in pictures of myself, is huge and not in a good way.

Sadness
I'm not sure why, but for some reason I can't pinpoint I feel very sad tonight. Sad that I didn't get to my goal weight when I was so close to it in 2009, sad that I've regained 28 pounds from my February 2009 weight, and sad that I didn't really have a good time today because of my weight.

Something I wrote in my 2009 rock climbing post keeps going through my head:

"That's what it all boils down to: self-care. Do we care enough to take care of our body? Maybe it's just something fun, like climbing a rock wall or opening day at the pool with your kids or riding in a 100-mile bike ride and giving it your best. Or maybe it's some type of critical surgery that your life depends on. Will you be ready? Think about that the next time you want to throw this all out the window. The next time you want to say to hell with counting Points, to hell with the freaking treadmill, to hell with the whole thing. You might as well be saying to hell with your life."

Why didn't I listen to myself back then? Maybe it's not too late. I can still take my own advice, right?

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Give it a

LivingAfterWLS Weekly Digest: Refresh You WLS Menu

One of my favorite things about spring is the variety of fresh berries and vegetables that come to the markets. After a long winter of cooking from the pantry I welcome the light freshness of asparagus and strawberries and baby lettuce and such. There is just something about this time of year that renews my interest in cooking. Today in the digest we spend a few moments refreshing our

Pretty funny & Climbing the Rock

A comment left on my last post titled "Fewer candy bars, more vegetables":

"On Wed, Apr 13, 2011 at 7:10 AM, hrgottlieb <Inoreply-comment@blogger.com> wrote:
hrgottlieb has left a new comment on your post "Fewer candy bars, more vegetables":

I wonder if your readers would benefit from a good resource for candy fundraising ideas? There are tons of different candy fundraisers to consider. But not all candy fundraising programs are the same."

Can you imagine me with a couple cases of candy in my house, for "fundraising" purposes? Pretty freaking hysterical.

Climbing the Rock
Remember my post from a couple years ago about my 25th anniversary with my company. Probably not. I can't even find the post, I think it was February 2009, so that's in my "old" blog (long story). I weighed 166. I always remember my weight. I chose rock climbing as my activity of choice for my team. So off we went to Vertical World in Seattle.

So, here I am, 20 pounds heavier and my coworker celebrating his 20 years with the company today has chosen rock climbing for the team. Everyone had so much fun at mine that he wanted to do it again. Today I will be pulling my 185 body up a wall. I hope my arms can sustain this extra weight. I have my doubts but I'm going to give it my best try.

Wish me luck!

Chicken Oregano with Sweet Peppers

(makes 4 servings)

Ingredients:

• 1.5 lbs.(about 0.68 kg.) chicken pieces, skin removed
  
  


• ¼ tsp salt
  
  


• ¼ tsp ground pepper
  
  


• ¼ cup onion, chopped
  
  


• ¼ cup dry white wine
  
  


• ¼ cup fresh parsley, chopped
  
  


• ¾ cup reduced sodium chicken broth
  
  


• 1 clove garlic, chopped
  
  


• 1 lemon, sliced
  
  


• 1 tomato, chopped
  
  


• 1 tbsp fresh oregano (or 1 tsp dried)
  
  


• 1 sweet green pepper, cut into strips
  
  


• 1 sweet red pepper, cut into strips
  
  


• Non-fat cooking spray
  
  


• Cooked white rice
  
  

Preparation:

• Sprinkle chicken with ground pepper and salt.
  
  


• Lightly coat non-fat cooking spray in a nonstick skillet.
  
  


• Cook chicken over medium heat for about 15 minutes or until light brown, turning once. Reduce heat.
  
  


• Sprinkle garlic, half of tomato, lemon, onion, oregano and parsley over chicken pieces in skillet.
  
  


• Add white wine and chicken broth.
  
  


• Cover and simmer for about 15 minutes.
  
  


• Add remaining tomato and sweet green peppers, cover and continue to simmer until chicken is tender (about 7 to 10 minutes) and cooked through.
  
  


• Serve with cooked rice.
  
  

Make 4 Servings:

Weight loss recipes Amount Per Serving(¼ of recipe (346 g)): 236 Calories, 41 g Protein, 8 g carbohydrates, 2 g Dietary Fiber, 3 g fat, 1 g saturated fat, 99 mg cholesterol, 275 mg sodium