Thursday, June 16, 2011

Cooking With Kaye: Taste Sensations

This week in Cooking with Kaye we talked about the role of grains in the weight loss surgery diet and the new USDA Food Plate. This feature article discusses the importance of addressing the five taste sensations with each meal to avoid post-meal cravings.

A Healthy Plate: Include the Five Sensations of Taste
by Kaye Bailey

At right is a dinner I prepared for our family last week modeled

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