References from WWMC June Broadcast

Obesity in Youth

1. National Health Survey: Summary of Results, 2007-2008 (Reissue), ABS
2. Thomas TR, LaFontaine TP. Exercise, nutritional strategies, and lipoproteins. In Roitman JL, senior editor. Resource manual for the guidelines for exercise testing and exercise prescription. 4th ed. Baltimore: Lippincott, Williams, & Wilkins, 2001

Foods That Boost Immunity

1. Bendich A. Carotenoids and the immune response. J Nutr 1989;119:112-15.
2. Watson RR, Prabhala RH, Plezia PM, Alberts DS. Effect of beta-carotene on lymphocyte subpopulations in elderly humans: evidence for a dose-response relationship. Am J Clin Nutr 1991;53:90-4.
3. Chandra RK. Nutrition and the immune system from birth to old age. Eur J Clin Nutr 2002;56:S73-6.
4. Dardenne M. Zinc and immune function. Eur J Clin Nutr 2002;56:S20-3.
5. Bogden JD, Oleske JM, Lavenhar MA, et al. Effects of one year of supplementation with zinc and other micronutrients on cellular immunity in the elderly. J Am Coll Nutr 1990;9:214-25.
6. Hawley HP, Gordon GB. The effects of long chain free fatty acids on human neutrophil function and structure. Lab Invest 1976;34:216-22.
7. Barone J, Hebert JR, Reddy MM. Dietary fat and natural-killer-cell activity. Am J Clin Nutr 1989;50:861-67.
8. Nordenstrom J, Jarstrand C, Wiernik A. Decreased chemotactic and random migration of leukocytes during intralipid infusion. Am J Clin Nutr 1979;32:2416-22.